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Tempo de preparo

30 min(s)


20 servings

Fabrício Melo

  • Ingredients
  • Recipe
  • Chicken broth1/2 cup
  • Oil1/2 tablespoon
  • Butter1/2 tablespoon
  • Wheat flour1 cup
  • Diced Mozzarella Cheese60 g
  • Gems3 unit(s)
  • Breadcrumbs2/3 cup
  1. Put the chicken stock, oil and butter to boil, after it boils, turn off the heat and add all the flour at once, mix well with a wooden spoon and then with your hands.
  2. Take the cheese cubes and cover with the dough, forming balls. Pass the balls in the yolk and breadcrumbs, bake in hot oil until golden.

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