cheese pie

Photo of the cheese pie – recipe of cheese pie on DeliRec

cheese pie

Name: cheese pie
Prep time: 1 h
Total time: 1 h
Yield: 12 Porções
Ingredients: 11/2 cup Wheat Flour; 3 tablespoon Margarine; to taste Salt; 1 unit(s) Egg; 150 ml Milk; 100 g Minas cheese or half cure; to taste Salt; to taste Oregano

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@delirec

🇧🇷Brazil

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View in original language

(Português)

1 hour(s)

12 servings

Daiana Baptista

@daianabaptista

Ingredients
Recipe

Wheat Flour11/2 cup
Margarine3 tablespoon
Salt to taste
Egg1 unit(s)
Milk150 ml
Minas cheese or half cure100 g
Salt to taste
Oregano to taste

In a bowl, mix the wheat flour, margarine and salt with your hands until the dough is homogeneous and does not stick to your hands.
For the filling, place the egg, milk, cheese, salt and oregano in a blender and beat well.
Shape the dough into the pie molds and pour the liquid beaten in the blender over the top.
Bake in a preheated oven at 200° for about 40 minutes or until golden on top.
Wait to cool down a bit and unmold

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