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Cheese bread

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Cheese bread


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Tempo de preparo

1 hour(s)


20 servings

  • Ingredients
  • Recipe
  • Sweet sprinkle125 g
  • sour starch125 g
  • Egg1 unit(s)
  • Milk125 ml
  • Oil60 ml
  • Half-cured cheese80 g
  • Standard Minas cheese80 g
  • Salt to taste
  1. In a pan, boil the milk and oil, add the salt and the sprinkle mix with the help of a silicone spoon, add the egg and stir. Take it to a bench or board and knead this dough quickly it will cool down as soon as this happens add the cheeses (grating) continue kneading. Portion the balls of approximately 30g each light to bake in oven at 180°c

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