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Cheese bread

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Cheese bread

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

25 servings

Liziane Barbiere

@lizi_barbiere
  • Ingredients
  • Recipe
  • Sweet sprinkle500 g
  • Milk200 ml
  • Water200 ml
  • Oil1/2 cup
  • Salt1/2 tablespoon
  • grated mozzarella/half-cured cheese200 g
  • Egg1 unit(s)
  1. Place the flour and salt in a bowl.
  2. In another pan, heat the milk, water and oil until it boils.
  3. When it's boiling, turn off and pour this mixture over the sprinkle mixture with salt and stirring.
  4. Wait for the mixture to cool a little and add it as soon as you can knead it with your hands, add the cheese and the egg and knead until you get a smooth dough.
  5. Shape into balls by greasing your hands with oil and place on a baking sheet.
  6. If you want to freeze, you can take it to the freezer overnight in the form and then put it in jars or bags and return to the freezer.
  7. If you are going to bake, just take it to the preheated oven at 250 degrees until lightly golden.

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