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Cheese ball

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

10 servings

Carolina Lima

@by_carol
  • Ingredients
  • Recipe
  • Mozzarella Cheese250 g
  • Corn starch2 cup
  • Eggs2 unit(s)
  • Breadcrumbs100 g
  1. In a container, place the cheese, cornstarch and one of the whole eggs, and mix, then knead with your hands until it becomes a homogeneous mass that does not stick to your fingers.
  2. Then make balls of the size you prefer.
  3. Dip the balls in the egg and breadcrumbs twice.
  4. Fry the balls in hot oil. And it's done!

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