Cheese ball

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Cheese ball

Name: Cheese ball
Prep time: 1 h
Total time: 1 h
Yield: 20 Porções
Ingredients: 500 g Unleavened Wheat Flour; 3 l Chicken broth; 150 g Butter; to taste Mozzarella cheese; to taste Salt

🇧🇷Brazil

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View in original language

(Português)

1 hour(s)

20 servings

Deliciasdooliver

@deliciasdooliver

Ingredients
Recipe

Unleavened Wheat Flour500 g
Chicken broth3 l
Butter150 g
Mozzarella cheese to taste
Salt to taste

Put the broth to heat
When hot, add the flour little by little, stirring quickly.
When it forms a hard dough, remove it from the heat and place it on a flat surface.
With it very hot, put the butter and work with your hands until it is very smooth.
Mix the green smell
Now take a small amount and open it in your hand, put the cheese in the middle and make a ball
If you're going to freeze it, put it in bags and put it in the freezer.
If you are going to fry, pass the balls in water and then in breadcrumbs, 3 times this process and place to fry in very hot oil.

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Cheese ball

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