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Unleavened Wheat Flour
When hot, add the flour little by little, stirring quickly.
When it forms a hard dough, remove it from the heat and place it on a flat surface.
With it very hot, put the butter and work with your hands until it is very smooth.
Now take a small amount and open it in your hand, put the cheese in the middle and make a ball
If you're going to freeze it, put it in bags and put it in the freezer.
If you are going to fry, pass the balls in water and then in breadcrumbs, 3 times this process and place to fry in very hot oil.
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