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Cheese ball
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
30 servings
Maiara Matos
@lardocelar2023- Ingredients
- Recipe
- Milk2 cup
- Margarine02 tablespoon
- Chicken broth tablet01 unit(s)
- Salt01 to taste
- Wheat Flour01 to taste
- Cheese01 to taste
- Breadcrumbs to taste
- Oregano to taste
- Place the milk and margarine in a pan, bring to a boil, add the spices and bring to the boil. After that, add flour with the fire on until the dough does not stick to your hands, pour it on a countertop and knead (it will be hot) carefully. If you prefer, wait to cool down.
- After that, take a quantity of dough, add the already cut cheese and roll it into balls, do this with all the dough.
- After boiling in a dish add breadcrumbs and in another add milk. Dip the balls in milk and then in flour.
- After all ready and just take it to fry with very hot oil.
- If you prefer, you can freeze. Validity 3 months.
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