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Cake with Fruits

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Cake with Fruits

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

8 servings

Karoline Carvalho

@gostinhodachef
  • Ingredients
  • Recipe
  • Wheat Flour2 cup
  • Margarine4 tablespoon
  • Milk Cream1 can(s)
  • Sugar1 cup
  • Eggs4 unit(s)
  • Salt1/2 coffee spoon
  • Baking Powder1 tablespoon
  • Raisins30 g
  • Candied Fruit40 g
  • Chocolate Chips30 g
  • Icing sugar to taste
  1. Put the butter and sugar in the mixer, beat until it becomes a whitish cream. Add the eggs, one by one, to the mixer and beat.
  2. Add the cream, mix with a spoon, add the sifted wheat flour and mix well. Put the fruits, raisins and chocolate likes. Mix well.
  3. Lastly put the baking powder, mix gently and place in a greased form, bake until golden. Wait for the cake to cool down before unmolding it. Then you can sift a little icing sugar.

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