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burrata pizza

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burrata pizza

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Tempo de preparo

25 min(s)


1 servings


  • Egg | 1 unit(s)
  • Natural yogurt | 85 g
  • Salt | 1/4 teaspoon
  • sour starch | 1/3 cup
  • Olive oil | 1 tablespoon
  • Oat flour | 4 tablespoon
  • Baking powder | 1/3 tablespoon
  • Tomato sauce | 1 to taste
  • Chopped/grated mozzarella | 1 to taste
  • Oregano | 1 to taste
  • Burrata | 1 unit(s)


  1. Mix all the ingredients for the dough and place in a circle shape on a large baking sheet with a non-stick mat so it doesn't stick. Bake in a preheated oven at 180 degrees for 15 minutes. Remove, put the sauce, mozzarella, oregano and burrata. Return to the oven until the cheese melts. Serve.

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