Bread with scrambled egg, tomato and onion
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- Sliced bread2 unit(s)
- Egg1 unit(s)
- Tomato1 unit(s)
- Onion to taste
- Cut the tomato and onion into small pieces.
- Add a drizzle of olive oil to the frying pan, add the onion, wait for it to fry a little.
- Then add the tomato and mix for 1 minute.
- Then add the egg and mix.
- Add a little salt and seasoning to taste.
- And then just put it on your bread.