Ingredients
- French bread | 01 unit(s)
- Egg | 01 unit(s)
- Salt and Oregano | to taste
Recipe
- Beat the egg in the form of an omelet, season with salt and oregano to taste and place in the heated mixing bowl.
- Then cut the bread in half and place it over the egg and close the mixer. Wait a few moments and you're ready to enjoy yourself.
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