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Bread with Egg and Perfect Crispy Cheese đ§đ·
In a partnership with
@delirecđ§đ·Brazil
âąView in original language
(PortuguĂȘs)
10 min(s)
1 servings
Livia Fernandes
@liviafulle- Ingredients
- Recipe
- French bread1 unit(s)
- Egg2 unit(s)
- Mozzarella cheese slices2 unit(s)
- Salt to taste
- Preheat your Airfryer to 200 degrees for about 5 minutes
- Cut the French bread in half without separating the two halves
- Sink or remove the crumb without making a hole in the bread as this is where the eggs will be placed
- Place an egg in each half being careful not to fall out.
- Season with a little salt
- Place the slices of mozzarella cheese on top of the eggs.
- Very carefully place the bread inside the Airfryer
- Bake for 15 to 20 minutes or until the cheese is crispy and golden brown.
- Tip: To check if the eggs are well baked, press them with a fork and if they are raw, leave them in the Airfryer for a few more minutes đ
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