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Blender's fast bread

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Blender's fast bread

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

1 servings

Ionara Luz

@ionaraluz
  • Ingredients
  • Recipe
  • Sugar1 dessert spoon
  • Egg1 unit(s)
  • Oil1 cup
  • Organic Dry Yeast15 g
  • warm milk1 cup
  • Salt to taste
  • Grated cheese (optional)50 g
  • Wheat flour3 cup
  1. Reserve the wheat flour and beat all the other ingredients in the blender for 1 min.
  2. Pour the mixture into a bowl and add the flour little by little, mix until smooth, the dough has a creamy texture.
  3. Add in a greased and infarinhada shape and take it to the medium oven preheated to 180°C for 30 min or until it's golden.

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