Best French Toast in the World
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(Português)
1 hour(s)
12 servings
Ingredients
- French Toast Bread | to taste
- Eggs | 3 unit(s)
- Milk | 400 ml
- Condensed milk | 230 ml
- Sugar | 30 g
- Sugar | to taste
- Cinnamon | to taste
Recipe
- Cut the French toast bread into slices.
- To wet the french toast: mix the milk, eggs, condensed milk, sugar (30g).
- Dip the french toast in this mixture, fry it in hot oil. Mix sugar and cinnamon to taste.
- Dip the fried french toast into the sugar and cinnamon mixture. Serve it hot
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