Banana cake with breadcrumbs

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Banana cake with breadcrumbs

Name: Banana cake with breadcrumbs
Prep time: 30 min
Total time: 30 min
Yield: 1 Porções
Ingredients: 10 unit(s) Very Ripe Bananas; 4 unit(s) Eggs; 2 cup Sugar; 3/4 ml Oil; 2 cup Bread flour; 1 tablespoon Yeast; to taste Cinnamon

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

1 servings

Gilmara Batista

@gil_sbb

Ingredients
Recipe

Very Ripe Bananas10 unit(s)
Eggs4 unit(s)
Sugar2 cup
Oil3/4 ml
Bread flour2 cup
Yeast1 tablespoon
Cinnamon to taste

Blend 5 bananas, eggs, sugar, oil in a blender. Beat well until the egg smells. Reserve
In a bowl place the breadcrumbs, yeast and mix well. Gradually add the beaten dough to the flour and stir for them to mix well. Reserve.
On a plate, take 3 bananas and crush them with a fork. And add to the dough that was reserved.
Put the dough in a greased shape, place slices of two bananas on top and sprinkle sugar and cinnamon on top of the bananas. Place in a preheated oven at 180 degrees and leave for 30 minutes.
Unmold and it's ready.

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Banana cake with breadcrumbs

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