Banana cake with breadcrumbs
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Very Ripe Bananas
Blend 5 bananas, eggs, sugar, oil in a blender. Beat well until the egg smells. Reserve
In a bowl place the breadcrumbs, yeast and mix well. Gradually add the beaten dough to the flour and stir for them to mix well. Reserve.
On a plate, take 3 bananas and crush them with a fork. And add to the dough that was reserved.
Put the dough in a greased shape, place slices of two bananas on top and sprinkle sugar and cinnamon on top of the bananas. Place in a preheated oven at 180 degrees and leave for 30 minutes.
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