Banana cake

Photo of the Banana cake – recipe of Banana cake on DeliRec

Banana cake

Name: Banana cake
Prep time: 1 h
Total time: 1 h
Yield: 8 Porções
Ingredients: 3 unit(s) Eggs; 3 tablespoon Butter; 1 cup Sugar; 0 to taste Salt; 1 cup Milk; 2 cup Wheat flour; 1 tablespoon Yeast (shallow); 1.1/2 cup Syrup: sugar; 50 ml Syrup:; 5 unit(s) Syrup: banana

🇧🇷Brazil

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View in original language

(Português)

1 hour(s)

8 servings

Receitas Da

@stereceitas

Ingredients
Recipe

Eggs3 unit(s)
Butter3 tablespoon
Sugar1 cup
Salt0 to taste
Milk1 cup
Wheat flour2 cup
Yeast (shallow)1 tablespoon
Syrup: sugar1.1/2 cup
Syrup:50 ml
Syrup: banana5 unit(s)

Pour the sugar into a mold and heat until completely melted.
Add a little water and let it melt completely until it becomes a syrup.
After slices bananas and place on top of the caramel in the form.
Preheat the oven to 180°.
In a bowl, place the eggs, sugar, butter and mix until the dough is smooth.
Then add the salt, milk, wheat flour (sifted) and mix slowly.
After the dough is homogeneous, add the yeast and stir gently.
Put the dough in the shape and take it to the oven already preheated to 180° for 40 min.

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Banana cake

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