Baked stuffed french bread

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Baked stuffed french bread

Name: Baked stuffed french bread
Prep time: 20 min
Total time: 20 min
Yield: 10 Porções
Ingredients: 2 unit(s) Eggs; 1 unit(s) Oil; 1 unit(s) Green Spice; 1 unit(s) Garlic; to taste Salt; 1 unit(s) Sazon Seasoning; 2 unit(s) Tomato; 10 unit(s) French bread

🇧🇷Brazil

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(Português)

20 min(s)

10 servings

Daniela Gonçalves

@casa_simples_da_dani

Ingredients
Recipe

Eggs2 unit(s)
Oil1 unit(s)
Green Spice1 unit(s)
Garlic1 unit(s)
Salt to taste
Sazon Seasoning1 unit(s)
Tomato2 unit(s)
French bread10 unit(s)

Add the 2 eggs in the blender, then the garlic clove, the green seasoning, the Sazon and the salt.
Beat the ingredients and add the oil, until you get a consistent mayonnaise.
Chop the tomatoes, open the buns and add the mayonnaise and tomatoes.
Then skewer and take it to the fire, or if you prefer, bake in the oven on medium fire for about 20 min.

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Baked stuffed french bread

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