Almond and Coconut Bread

likes

By

@receita.demais

View in original language

(Português)

5 min(s)

2 servings

Ingredients

• Eggs | 2 unit(s)
• Coconut Flour | 2 tablespoon
• Almond flour | 2 tablespoon
• Coconut oil | 1 tablespoon
• Water | 1 tablespoon
• Salt (pinch) | 1 to taste
• Femento | 1 teaspoon

Recipe

1. In a bowl, place the eggs, coconut flour, almond flour, coconut oil, water, salt and yeast and mix very well with your hands until uniform.
2. Grease the skillet with coconut oil over low heat and make discs, toasting on both sides.
3. Wait for it to cool and you can serve

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