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Acerola juice with lemon

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Acerola juice with lemon

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

3 servings

Jessica Dalet

@meuladochef.
  • Ingredients
  • Recipe
  • Frozen Acerola or pulp2 cup
  • Sugar1 tablespoon
  • Lemon1 unit(s)
  • Water500 ml
  1. In a blender, beat the acerola with the sugar water and the squeezed lemon.
  2. It will be necessary to strain it, pass it through a strainer and serve well chilled.

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