Tilapia Sashimi

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By

@rotinalardafe

View in original language

(Português)

30 min(s)

6 servings

Ingredients

• Fresh Tilapia | 500 mg
• Medium onion cut into strips | 1 unit(s)
• Squeezed lemon | 3 unit(s)
• Ginger |  to taste
• Salt |  to taste
• Shoyu |  to taste

Recipe

1. Place the Tilapia on a platter and mix all the ingredients.
2. Let marinate for at least two hours in the refrigerator and serve cold.

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