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Tilapia fillet in the frying pan
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
3 servings
Tati Silva
@tatiisilvaa- Ingredients
- Recipe
- Tilapia Fillet5 unit(s)
- Green Pepper1 unit(s)
- Yellow Pepper1 unit(s)
- Onion1 unit(s)
- Take Cherry200 g
- tomato1 unit(s)
- Seasonings to taste
- Coriander to taste
- TILAPIA I seasoned the fish with olive oil, black pepper, salt, garlic, coloral and chimichurri.
- Cut all the vegetables and in a frying pan make a bed and on top put the fish and then cover with more yeast, close the frying pan and let it cook for 20 minutes on low heat. It's ready !!
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