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tilapia fillet

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

6 servings

Clayane Santos

@minicasadaclay
  • Ingredients
  • Recipe
  • 1 kilo of tilapia fillet, white rice, 1 garlic clove, half a glass of coconut milk, green aroma and half a box of cream0/5 can(s)
  1. I seasoned the fillet (with all the seasonings), let it marinate for 10 minutes. I breaded and fried to the eye. For the sauce: I used half a liter of coconut milk, cream (half a box)
  2. Post-fried, set aside on a platter. Put the garlic, the coconut milk and the cream, and the green smell in the grinder. Grind it well and it's ready. It's delicious 😋.

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