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Tilapia ceviche
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
4 servings
Daniel Gomes
@danielmonteirochef- Ingredients
- Recipe
- Chili Pepper1 unit(s)
- Red Onion1 unit(s)
- Chives to taste
- Coconut milk30 ml
- Olive oil to taste
- Tilapia400 g
- Salt to taste
- Grated Ginger to taste
- Sicilian lemon1 unit(s)
- Put water and ice in a container
- In the cutter, cut the onion and add it to the container with water and ice
- pepper, remove the seeds and cut into small pieces
- Chives cut into small pieces
- Tilapia cut into small cubes
- In a container add all the ingredients except the Tilapia and mix well.
- After it's well mixed, add the tilapia cubes
- Ready now, just plate and serve
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