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Sushi

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

20 servings

Restaurante Japonês

@japonesjonas
  • Ingredients
  • Recipe
  • Oriental Rice3 kg
  • Fish and Seafood to taste
  1. Put the rice to cook;
  2. While the rice is cooking, cut the raw fish and shellfish;
  3. When the rice is ready, mix it with the fish and seafood and your sushi is ready.

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