sunday fish

Photo of the sunday fish – recipe of sunday fish on DeliRec

sunday fish

Name: sunday fish
Prep time: 1 h
Total time: 1 h
Yield: 4 Porções
Ingredients: 2 kg Fish of your choice; 500 g Potatoes; 2 unit(s) Lemon; 50 g Olives; 1 unit(s) Pepper; 1 unit(s) Onion; 2 unit(s) Garlic; 10 g Chopped Coriander; to taste Olive oil for drizzling; to taste Salt; to taste Black pepper; to taste Aluminum foil

🇧🇷Brazil

•

View in original language

(Português)

60 min(s)

4 servings

PAULO ROBERTO

@paulorobe

Ingredients
Recipe

Fish of your choice2 kg
Potatoes500 g
Lemon2 unit(s)
Olives50 g
Pepper1 unit(s)
Onion1 unit(s)
Garlic2 unit(s)
Chopped Coriander10 g
Olive oil for drizzling to taste
Salt to taste
Black pepper to taste
Aluminum foil to taste

Season the fish with garlic, onion, salt, black pepper and lemon and leave it for about 10 minutes to get the seasoning in the meat.
Line the platter with aluminum foil, place the fish and place the peppers, potatoes and cilantro
The seasoning caladinho throw on top and drizzle with olive oil.
Close the fish with aluminum foil and bake for 30 minutes.
Remove the foil and bake for another 30 minutes, basting with the caladinho to make the meat moist.

Did you like this recipe?

sunday fish

Did you like this recipe?

You may also like