spaghetti with clams

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spaghetti with clams

Name: spaghetti with clams
Prep time: 15 min
Total time: 15 min
Yield: 2 Porções
Ingredients: 300 g Spaghetti cooked al dente; 2 cup Tomato sauce; 20 unit(s) Cooked clams; 1 tablespoon Sliced Garlic; 1/4 cup Chopped Onion; 1 dessert spoon Olive oil; to taste Sea Salt; to taste Ground black pepper; to taste Chopped Green Spice

In a partnership with

@delirec

🇧🇷Brazil

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View in original language

(Português)

15 min(s)

2 servings

Chef Camila

@chefcamilacassilha

Ingredients
Recipe

Spaghetti cooked al dente300 g
Tomato sauce2 cup
Cooked clams20 unit(s)
Sliced Garlic1 tablespoon
Chopped Onion1/4 cup
Olive oil1 dessert spoon
Sea Salt to taste
Ground black pepper to taste
Chopped Green Spice to taste

In a pan heat the oil and brown the onion and garlic.
Add the tomato sauce, salt and pepper and mix.
Cook for 5 minutes and add the seafood.
Add a little water if you find it necessary and let it cook for another 3 minutes.
Adjust the salt and finish with the green seasoning.
Involve the already cooked spaghetti in the sauce and serve next.

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spaghetti with clams

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