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Simple Shrimp Risotto


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Tempo de preparo

1 hour(s)


4 servings

Karol Lima

  • Ingredients
  • Recipe
  • White rice200 g
  • Clean shrimp300 g
  • Grated Onion1 unit(s)
  • Garlic (tooth)3 unit(s)
  • Coriander to taste
  • Sour cream1 unit(s)
  • Cottage cheese3 tablespoon
  • Butter1 tablespoon
  1. Sauté the onion and garlic in olive oil and then add the prawns.
  2. As soon as the shrimp changes color, add the cream, the curd and the cooked rice.
  3. Mix well, hit the salt and add the butter and cilantro to taste.
  4. You can sprinkle some grated cheese on top when serving.

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