Shrimp farfa with green smell

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Shrimp farfa with green smell

Name: Shrimp farfa with green smell
Prep time: 15 min
Total time: 15 min
Yield: 5 Porções
Ingredients: 2 tablespoon Olive oil; 1 unit(s) Onion; 1 unit(s) Garlic Clove; 1/2 unit(s) Pepper; 2 cup shrimp; 2 cup Raw Cassava Flour; to taste Salt; to taste Green Smell

🇧🇷Brazil

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(Português)

15 min(s)

5 servings

Cassiana

@cassiana_padua

Ingredients
Recipe

Olive oil2 tablespoon
Onion1 unit(s)
Garlic Clove1 unit(s)
Pepper1/2 unit(s)
shrimp2 cup
Raw Cassava Flour2 cup
Salt to taste
Green Smell to taste

In a medium saucepan, place the olive oil and heat over medium heat.
Add the onion and garlic, and sauté until golden.
Add the pepper and cook for 3 minutes.
Add the shrimp, salt, and cook for another 5 minutes, or until the shrimp change color.
Add the manioc flour, mix and cook for 2 minutes, stirring constantly.
Remove from heat, add the green smell, stir and serve immediately.

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Shrimp farfa with green smell

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