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sardine pancake
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
Canal Morena
@morenaeseusfilhotes- Ingredients
- Recipe
- Milk1 cup
- Wheat2 cup
- Eggs1 unit(s)
- Salt to taste
- Oil1/2 cup
- Sardine1 can(s)
- Corn and Peas1 can(s)
- Reserve the sardines with the corn and peas and vegetables to taste in a container.
- In a blender, blend the other ingredients.
- In a non-stick frying pan, pour some of the dough and bake until it becomes the pancake dough.
- Put the stuffing and roll
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