salmon with broccoli

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salmon with broccoli

Name: salmon with broccoli
Prep time: 15 min
Total time: 15 min
Yield: 2 Porções
Ingredients: 300 g Salmon; 1 unit(s) Medium ninja broccoli; 100 g Cream cheese; 1 teaspoon Butter; to taste Hondashi, ajinomoto and tarê sauce; 1/2 cup Water

🇧🇷Brazil

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(Português)

15 min(s)

2 servings

Pedro Santos

@pedro_chef007

Ingredients
Recipe

Salmon300 g
Medium ninja broccoli1 unit(s)
Cream cheese100 g
Butter1 teaspoon
Hondashi, ajinomoto and tarê sauce to taste
Water1/2 cup

Cut the salmon into thin slices, in the side position Cut broccoli into small pieces
In a skillet over low heat, sauté the chopped broccoli with water, add, hondashi and ajunomoto to taste,
On a cutting board, place the salmon slices, putting a little cream cheese, then place a piece of broccoli for each slice of salmon.
Then take the slice of salmon and wrap it around the broccoli and cream cheese.
In a non-stick skillet, over low heat, add butter, let it heat up a little, place the salmon rolls with broccoli and lightly grill on all sides.
After that remove from the skillet finish with tarê sauce to taste

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salmon with broccoli

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