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salmon in the bathtub

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Salmon.300 g
  • Butter ghee1 tablespoon
  • Garlic Clove2 unit(s)
  • Fresh thyme10 g
  • Salt and pepper to taste
  • Lemon2 unit(s)
  1. Marinate the salmon for 1 hour in the flavor of your choice. I used 2 lemons, pink salt, kingdom pepper and thyme in wad. Already put the salmon in a small shape so that it fits tight.
  2. Add the ghee spread over the fillet, skin side down, and the garlic cloves and any other seasonings you like.
  3. After preheating for 20 minutes, add the fish and bake until crusty. About another 30 minutes at 180g
  4. I served it with kale and multigrain rice.

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