Salmon Gomes de Sa

Photo of the Salmon Gomes de Sa – recipe of Salmon Gomes de Sa on DeliRec

Salmon Gomes de Sa

Name: Salmon Gomes de Sa
Prep time: 50 min
Total time: 50 min
Yield: 6 null
Ingredients: null to taste Olive oil; 04 unit(s) Garlic clove; 04 unit(s) Half moon cut onion; 1 kg Cod def. rudely; 04 unit(s) Boiled Potatoes; null to taste Black olives; 06 unit(s) Hard Boiled Eggs; null to taste Parsley; null to taste Salt and pepper

Receita tradicional em PORTUGAL, da autoria de José Luiz Gomes de Sá Junior, q nasceu no PORTO. E tenho uma cliente específica q ama este prato...🥂 Read more

🇧🇷Brazil

•

View in original language

(Português)

50 min(s)

6 servings

Tercia

@terciaandrade

Ingredients
Recipe

Olive oil to taste
Garlic clove04 unit(s)
Half moon cut onion04 unit(s)
Cod def. rudely1 kg
Boiled Potatoes04 unit(s)
Black olives to taste
Hard Boiled Eggs06 unit(s)
Parsley to taste
Salt and pepper to taste

In a skillet put the olive oil and garlic and sauté a little and then add the onion and let it become transparent.
Add the cod and let it cook for 5 minutes.
Add the pitted olives, the parsley and the hard-boiled eggs, stir carefully
Cut the boiled potatoes in water and salt into slices.
ASSEMBLY: Put the potatoes in a refractory and cover with the cod, drizzle with olive oil and bake for 10 minutes.
And it will be at the right point to serve 🥂

Did you like this recipe?

Salmon Gomes de Sa

Tags

Did you like this recipe?

You may also like