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prawn rice

🇵🇹Portugal

View in original language

(Português)

Tempo de preparo

125 min(s)

Porções

3 servings

Joaquim Rodrigues

@joaquimlfr
  • Ingredients
  • Recipe
  • Shrimp300 g
  • Rice1 cup
  • Garlic clove2 unit(s)
  • Salt to taste
  • Tomato2 unit(s)
  • Onion1 unit(s)
  • Black pepper to taste
  • Coriander to taste
  • Boiled shrimp broth to taste
  1. Make the stir-fry, add the shrimp stock and seasonings, let it simmer, then add the rice.
  2. In a Lourenço frying pan, add the finely chopped garlic and then add the prawns.
  3. Add the prawns to the broth with the rice, garnish with coriander and serve.

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