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Paella

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

6 servings

Rosa Christina

@rosachris83
  • Ingredients
  • Recipe
  • Shrimp200 g
  • Squid Rings200 g
  • fish200 g
  • Mussel200 g
  • Brown rice1/2 cup
  • Water2 cup
  • Seasoning for crustacean to taste1 to taste
  1. Start by chopping the fish into cubes.
  2. In a pan add all the ingredients and bring to the fire for 20 min, always stirring.
  3. When the water dries up and the rice is ready for risotto, it will be ready.

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