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Marinated sardines
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
7 servings
Juliana
@lar.docasal- Ingredients
- Recipe
- Sardine1 kg
- Onion2 unit(s)
- Garlic5 unit(s)
- Tomato5 unit(s)
- Bay leaf2 unit(s)
- Vinegar1/2 cup
- Oil or olive oil1 cup
- Tomato sauce340 g
- Lemon1 unit(s)
- Salt to taste
- Just intersperse the onion, tomato and sardines Finally, put all the seasonings, close the pan and take it to the fire. Pressure started, lower the heat and count 30 minutes After that turn off the pot and wait for the pressure to come out by itself.... The ideal is to make it from one day to the next it gets tastier.... So it's ready..... .
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