International Shrimp

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International Shrimp

Name: International Shrimp
Prep time: 45 min
Total time: 45 min
Yield: 8 Porções
Ingredients: 2 kg Large, shelled shrimp; 1 unit(s) Onion; 10 unit(s) Garlic; 200 g Ham; 200 g Mozzarella cheese; 1 can(s) Pea; 500 g Cream cheese; 1 can(s) Sour cream; 800 g Cooked white rice; 50 ml Oil

🇧🇷Brazil

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(Português)

45 min(s)

8 servings

Nayane Felix

@home65a

Ingredients
Recipe

Large, shelled shrimp2 kg
Onion1 unit(s)
Garlic10 unit(s)
Ham200 g
Mozzarella cheese200 g
Pea1 can(s)
Cream cheese500 g
Sour cream1 can(s)
Cooked white rice800 g
Oil50 ml

In a pan sauté onion, garlic in oil lightly. Add the shrimp and salt to taste until golden.
Add the curd, cream, ham, cheese and peas and mix well.
Add the cooked white rice to the mixture and stir well.
Take the rice to a refractory and cover with cheese and potato straw. Bake in a preheated oven at 180 degrees for 15 minutes.

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International Shrimp

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