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Fried fish with tomato
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
10 servings
Antonella
@portalreceitas- Ingredients
- Recipe
- fish1 kg
- Lemon1 unit(s)
- Salt1 to taste
- Crushed garlic1 to taste
- Wheat for sprinkling the fish2 cup
- Tomato1 to taste
- Lettuce1 to taste
- Clean the fish, and cut into pieces, then season with salt, lemon and crushed garlic.
- Then pass the fish in wheat flour, heat the oil and fry the fish.
- Then fore a mold with lettuce and place the fried fish. Cut tomatoes into pieces and add on top.
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