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Fried fish in slices
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
10 servings
Marinadobar
@comidadebar- Ingredients
- Recipe
- Fish in slices2 kg
- Lemon to taste
- Salt to taste
- Crushed garlic to taste
- Wheat flour to taste
- Corn Flakes to taste
- Oil for frying to taste
- Season the pastes with lemon, garlic and salt.
- Place the wheat flour and cornflakes in a vase and add a pinch of salt.
- Put the oil to heat
- Now take the pieces 1 by one and pass the mixture of wheat flour and flakes and put it to fry
- When golden, remove from heat and place to drain the oil.
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