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Fried fish

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

3 servings

Gilmar

@gilrosa
  • Ingredients
  • Recipe
  • fish300 g
  • Salt to taste
  • Oil2 cup
  1. Cut the fish into pieces that fit inside a frying pan, then wash and season with salt.
  2. Season with salt and let it rest for about 3 minutes, then place a skillet on medium heat, add the oil
  3. Let the oil heat up for a minute then just add the pieces of fish and let it fry for 3 to 5 minutes on each side

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