Fried fish

Photo of the Fried fish – recipe of Fried fish on DeliRec

Fried fish

Name: Fried fish
Prep time: 20 min
Total time: 20 min
Yield: 10 Porções
Ingredients: 2 kg Fish to your preference; 1 to taste Coriander or parsley; 1 to taste Garlic; 1 to taste Cumin; 1 to taste Salt; 1 to taste Lemon; 1 to taste Oil; 1 to taste Breadcrumbs

🇧🇷Brazil

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(Português)

20 min(s)

10 servings

RECEITAS DA

@receitasdadaniela

Ingredients
Recipe

Fish to your preference2 kg
Coriander or parsley1 to taste
Garlic1 to taste
Cumin1 to taste
Salt1 to taste
Lemon1 to taste
Oil1 to taste
Breadcrumbs1 to taste

Season the fish with garlic, cumin, salt, coriander or parsley, lemon let it rest
After the fish rests to get the seasoning, place the breadcrumbs in a container, I use a large one to coat more than one piece.
In a frying pan I like non-stick, put the oil to heat up some lemon slices to avoid leaving the strong smell of fish in your house, 👈 a tip
Fry quantiles to fit your pan, place on a paper towel
If necessary, clean the oil with an aluminum sieve, let it cool down a bit.
It is very good

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Fried fish

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