Fillet Of Fish Fry

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Fillet Of Fish Fry

Name: Fillet Of Fish Fry
Prep time: 10 min
Total time: 10 min
Yield: 6 Porções
Ingredients: 1 kg Fish fillet; 2 unit(s) Crushed garlic; 1 unit(s) Squeezed lemon; 1 to taste Salt and Black Pepper; 1 cup Fuba,; 2 tablespoon Wheat flour; 1 cup Oil for frying

🇧🇷Brazil

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(Português)

10 min(s)

6 servings

Gleison

@comidasdogle07

Ingredients
Recipe

Fish fillet1 kg
Crushed garlic2 unit(s)
Squeezed lemon1 unit(s)
Salt and Black Pepper1 to taste
Fuba,1 cup
Wheat flour2 tablespoon
Oil for frying1 cup

Season the fish with the squeezed lemon, salt and pepper, crush the garlic and mix well between the fish fillets.
I let the fish marinate for about 5 minutes.
Then on a plate I put the wheat flour and the cornmeal.
I passed the fish fillet and then reserved.
I put the oil in the pan and let it heat up, I put the fillets to fry and then I turned them until they were very fried.

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Fillet Of Fish Fry

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