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Fillet Of Fish Fry
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
5 servings
Antonia Helena
@antonia.h- Ingredients
- Recipe
- Fish fillet1 kg
- Lemon2 unit(s)
- Salt to taste
- Black pepper to taste
- Coriander to taste
- Cornmeal2 cup
- Oil to taste
- Season the fish fillet with salt, lemon, black pepper and cilantro. Set it aside for about 20 minutes to get the flavor.
- Then pass the fillets in the cornmeal.
- Fry the fillets in hot oil until golden.
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