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crispy fried fish
In a partnership with
@delirecđ§đ·Brazil
âąView in original language
(PortuguĂȘs)
15 min(s)
1 servings
Chef Camila
@chefcamilacassilha- Ingredients
- Recipe
- Chubby steaks to taste
- Sea Salt to taste
- Squeezed Lime to taste
- Toasted cassava flour to taste
- Soybean oil to taste
- Season the fish with salt and lemon, coat in flour and set aside.
- Heat the oil in a pan and fry the fish until golden brown.
- Drain on a paper towel-lined plate and serve immediately.
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