Creamy shrimp

likes

By

@vanessaceciliano

View in original language

(Português)

15 min(s)

2 servings

Ingredients

• Peeled Shrimp | 200 g
• Onion |  to taste
• Garlic |  to taste
• Scented Pepper |  to taste
• Cottage cheese | 5 teaspoon
• Mayonnaise | 5 teaspoon
• Mustard | 1 coffee spoon
• Ketchup | 1 teaspoon
• Water | 1 cup

Recipe

1. Start by browning the onion and garlic then the shrimp, I used butter and olive oil to brown. Then I added a little pepper, when I saw that it was starting to stick to the pan, I added a cup of water, when it started to thicken, I added the curd and mayonnaise. I didn't add cream, it's optional. I left it for about 2 minutes to get the taste. I made a simple rice with garlic and saffron and serve. Very practical and delicious recipe.

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