crab

Photo of the crab – recipe of crab on DeliRec

crab

Name: crab
Prep time: 40 min
Total time: 40 min
Yield: 4 Porções
Ingredients: 1 unit(s) Chopped Onion; 3 unit(s) Crushed garlic cloves; 1 unit(s) Juice of 1 lemon; 3 tablespoon olive oil; to taste Salt and coriander; 12 unit(s) Live crabs

🇧🇷Brazil

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(Português)

40 min(s)

4 servings

Gilmara Calabá

@gil.oliveiea

Ingredients
Recipe

Chopped Onion1 unit(s)
Crushed garlic cloves3 unit(s)
Juice of 1 lemon1 unit(s)
olive oil3 tablespoon
Salt and coriander to taste
Live crabs12 unit(s)

In a large pot or pan, sauté the onion and garlic in a little oil or olive oil until golden.
Add plenty of water (about 5 liters) and the other ingredients, except for the crabs, and bring to a boil.
In the meantime, clean the crabs with a brush and plenty of running water.
Pour them alive into the pot of boiling water and let them cook for 5 to 10 minutes or until they are tender (try a little paw).
Serve with rice and pirão.

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