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cooked sardines

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

1 servings

Sara Regina

@comidasdasara
  • Ingredients
  • Recipe
  • sardine fillet150 g
  • salt to taste
  • crushed garlic1 unit(s)
  • squeezed lemon1/2 unit(s)
  • tomato sauce1/2 cup
  • olive oil1 tablespoon
  1. In a bowl put the garlic and salt, and lemon juice, leave for a few minutes. Then put oil in a pan and let it heat up, then put the fish, always turn carefully, let it cook with half a cup of tomato sauce , keep the heat low until it is completely cooked
  2. Serve with brown rice, lettuce tomato and cucumber salad with black sesame and drizzle the salad with olive oil

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