Codfish Escondidinho

Photo of the Codfish Escondidinho – recipe of Codfish Escondidinho on DeliRec

Codfish Escondidinho

Name: Codfish Escondidinho
Prep time: 45 min
Total time: 45 min
Yield: 10 Porções
Ingredients: 500 g Cod, desalted and cleaned; 8 unit(s) Large Potatoes; 2 tablespoon Butter or margarine; 1 to taste Salt; 1 to taste Onion and garlic; 1 to taste Seasonings; 1/4 cup Milk; 200 g Olive; 3 tablespoon Olive oil; 300 g Mozzarella

🇧🇷Brazil

•

View in original language

(Português)

45 min(s)

10 servings

Marcela

@marcelafranco

Ingredients
Recipe

Cod, desalted and cleaned500 g
Large Potatoes8 unit(s)
Butter or margarine2 tablespoon
Salt1 to taste
Onion and garlic1 to taste
Seasonings1 to taste
Milk1/4 cup
Olive200 g
Olive oil3 tablespoon
Mozzarella300 g

Peel and cook the potatoes with little salt
Mash the potatoes and make a puree with the butter and milk.
Put the oil in a pan and sauté the garlic and onion with the oil, add the shredded cod and sauté a little with the other seasonings of your choice, put the sliced aseitonas
Line the bottom of a platter with half of the puree and place the cod on top, cover with the rest of the puree and smooth to look nice and neat.
Cover well with the mozzarella and take it to the oven for about 25 minutes to brown.

Did you like this recipe?

Codfish Escondidinho

Tags

Did you like this recipe?

You may also like