Ingredients
- Fish fillet | 6 unit(s)
- Garlic | 2 to taste
- Lemon | 2 unit(s)
- Salt | 1 to taste
- Bahia seasoning | 1 to taste
- Wheat flour | 1/2 cup
- Fuba | 1/2 cup
- Oil | 2 ml
Recipe
- Season the fish and let it rest for a few minutes to get the seasoning.
- In a bowl, mix the wheat with the cornmeal I put a little salt.
- Put the oil to heat and fry the fish until golden.
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